Olive fruit extract standardized in a range of 30-60% Maslinic Acid, and also contains a percentage of Oleanolic Acid. Our ingredient is available in powder format.
What are its main functionalities and mechanisms of action?
Maslinic Acid stands out as one of the most innovative ingredients on the market. Derived from the olive fruit, it offers various functionalities for both external and internal well-being.
Nutraceutical Market
- Anti-inflammatory Effect
- Enhances Treatment for Osteoarthritis and Chronic Joint Pain
- Control Over Metabolic Syndrome (Type II Diabetes and Metabolic Syndrome)
Cosmetic Market
- Anti-aging Effect (anti-wrinkle, anti-spot, and illuminating effect)
- Anti-inflammatory Effect (acne, psoriasis, atopic skin, irritations, and pain)
ANIMAL Market
LIVESTOCK AND AQUACULTURE
- MA stimulates growth in fish, pigs, and poultry
- MA increases performance per kg of feed
- Anti-inflammatory Effect (joint and chronic pain)
PETS
- Anti-inflammatory Effect (joint and chronic pain)
Sustainability and Quality
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We exclusively use raw materials of Spanish origin.
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Our product is non-GMO.
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It complies with Kosher and Halal standards.
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We guarantee it has not been subjected to irradiation.
- It is free from pesticides.
What are its main functionalities and mechanisms of action?
Oleuropein, found in olive trees and a key component of the Mediterranean diet, has valuable properties for preventing cardiovascular damage. Research indicates that much of the positive effects of extra virgin olive oil on the heart are attributed to oleuropein.